Following the recognition and differentiation of three bacterial species present both in the skin of the child and the adult, BeBebiome was born.
Postbiotics obtained from Lactobacillus Ferment and Bacillus Ferment, with anti-aging activity and firming effect.
5 safely synthesized growth factors stimulate mRNA expression, essential factors such as beneficial Vitamin improves hair quality, Amino acids provides moisturizing effect and Natural extract for cooling effect are working synergistically to regulate hair scalp condition.
Nourishing and moisturizing Bio-fermented Safflower Oil.
Bio-fermented Argan oil with elasticising and nourishing activity.
Fermented Olive Oil with whitening activity and protection of the skin barrier.
Patented product that derives from the fermentation of wine.
Used for its ability to stimulate VDR proteins and the production of vitamin D in an active form, responsible for multiple genetic activities.
Natural HG is a fermented complex composed of soybean, mistletoe and Japanese bloodgrass root, which is processed by Korean traditional solid fermentation. Natural HG, a transparent, viscous liquid type ingredient developed for cosmetics, exhibits skin soothing and moisturizing effects.
Rice water, milky white water left after washing rice, has been traditionally used as facial and hair wash for centuries by Asian women to improve skin complexion and hair condition.
Nutritious rice water fermented by Saccharomyces became a favorable ingredient for cosmetics through chemical and physical changes during the fermentation process.
RiFerm® exhibits strong anti-oxidant and anti-wrinkle activities in vitro and shows significant skin hydration and skin elasticity in vivo.
This product is a highly moisturizing but safe substance that combines nutritive and anti-oxidant properties.
It is produced by the fermentation process of a particular yeast species, Galactomyces.
Galactomyces is a genus of yeast that is known to be rich in proteins, carbohydrates, lipids, vitamins, minerals, and amino acids.
When this yeast is grown in a culture broth, metabolites are produced with multiple benefits.
Undaria Pinnatifida is commonly called sea mustard in English, miyok in Korean, and wakame in Japanese.
In traditional medicine, this seaweed is well-known for blood purification and detoxification.
MYFerm™ is a liquid fermented extract of U. pinnatifida by applying probiotics L. acidophilus to break down complex polymers for better penetration and absorption of active compounds into the skin.
MYFerm™ improves hydration, skin elasticity and roughness.